Garlic Parmesan Crackers (Crispy, Buttery, 35 Min)
These garlic Parmesan crackers turn plain oyster crackers into an irresistible snack with butter, fresh garlic, and real Parmesan. Ready in 35 minutes!
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Cooking tools:
- Oven
- Baking sheet
- Non-stick foil
- Pan
- Stove
- Spoon
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Garlic press
- Cooling rack
- Airtight container
- Spatula
Ingredients
- 6 tablespoons butter, unsalted (¾ stick).
- 2 tablespoons olive oil.
- 2 tablespoons fresh parsley, chopped fine.
- 2 cloves fresh garlic, minced.
- 4 cups oyster crackers (9-ounce package).
- ¼ cup fresh Parmesan cheese, grated.
- ¼ teaspoon salt.
- Pinch of black pepper.
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