Kay's All Day Spaghetti Sauce | Just A Pinch Recipes

Name: Kay's All Day Spaghetti Sauce | Just A Pinch Recipes
Total time: 480 min
Ingredients: 2 pound(s) ground chuck; 3/4 - of a medium sized sweet (vidalia) onion, chopped; 2 can(s) 14.5 oz each, petite diced tomatoes; 1 can(s) (8 oz) tomato sauce; 1 can(s) (6 oz) tomato paste; - water; 1 package(s) powdered spaghetti sauce spice mix (mccormick's or lawry's); 2 tablespoon(s) balsamic vinegar; 2 tablespoon(s) brown sugar; 3-4 clove(s) garlic, (medium sized) finely diced or minced; 2 teaspoon(s) basil (dried) or fresh basil leaves finely chopped; 1/2 teaspoon(s) thyme, dried, or approx. 1 tblspn fresh thyme; 1/4 teaspoon(s) oregano, dried, or 1/2 tblspn fresh oregano, finely chopped/minced; 3/4 teaspoon(s) rosemary, dried, or 1/2 tblspn fresh rosemary, finely chopped/minced; 1/8 teaspoon(s) parsley flakes, dried, or 1 tsp fresh parsley, chopped/minced; 1/2 tsp teaspoon(s) garlic salt; 1 green bell pepper, medium sized, diced; 8-16 ounce(s) mushrooms, fresh, sliced; 2 green onions, with green stalks, thinly sliced; 1 can(s) (2.25 oz) sliced black olives; - salt and pepper, to taste; 1 package(s) (16 oz) thin spaghetti or similar pasta; - parmigiano-reggiano, grated or shredded for topping when serving

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This is a wonderfully thick spaghetti sauce. Even though it takes some time to make, it's definitely worth the time after you try a bite.

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Ingredients

2 pound(s) ground chuck
3/4 - of a medium sized sweet (vidalia) onion, chopped
2 can(s) 14.5 oz each, petite diced tomatoes
1 can(s) (8 oz) tomato sauce
1 can(s) (6 oz) tomato paste
- water
1 package(s) powdered spaghetti sauce spice mix (mccormick's or lawry's)
2 tablespoon(s) balsamic vinegar
2 tablespoon(s) brown sugar
3-4 clove(s) garlic, (medium sized) finely diced or minced
2 teaspoon(s) basil (dried) or fresh basil leaves finely chopped
1/2 teaspoon(s) thyme, dried, or approx. 1 tblspn fresh thyme
1/4 teaspoon(s) oregano, dried, or 1/2 tblspn fresh oregano, finely chopped/minced
3/4 teaspoon(s) rosemary, dried, or 1/2 tblspn fresh rosemary, finely chopped/minced
1/8 teaspoon(s) parsley flakes, dried, or 1 tsp fresh parsley, chopped/minced
1/2 tsp teaspoon(s) garlic salt
1 green bell pepper, medium sized, diced
8-16 ounce(s) mushrooms, fresh, sliced
2 green onions, with green stalks, thinly sliced
1 can(s) (2.25 oz) sliced black olives
- salt and pepper, to taste
1 package(s) (16 oz) thin spaghetti or similar pasta
- parmigiano-reggiano, grated or shredded for topping when serving