Best Greek Peasant Salad Recipe

Ingredients

• 2 tablespoons red wine vinegar
• 1 small red onion, peeled and thinly sliced
• 1 English cucumber, halved lengthwise, seeded and cut into 1/2-inch chunks
• 1 pint grape or cherry tomatoes, halved lengthwise*
• 1/4 cup chopped fresh mint
• 1/4 cup pitted Kalamata olives, halved lengthwise
• 2 ounces block feta, cut into cubes
• 1/4 cup extra virgin olive oil
• Salt and pepper to taste