Zucchini Tomato Pesto | Recipe Cloud App
Zucchini Tomato Pesto includes Serves 4 to 6, , 4 zucchinis, 2 cups fresh basil leaves, tightly packed, 1/2 cup walnuts or pine nuts, 1 clove garlic, coarsely chopped, 1/4 to 1/2 cup olive oil, added...
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Ingredients
- Serves 4 to 6
- 4 zucchinis
- 2 cups fresh basil leaves, tightly packed
- 1/2 cup walnuts or pine nuts
- 1 clove garlic, coarsely chopped
- 1/4 to 1/2 cup olive oil, added until desired consistency is reached
- 1/2 teaspoon sea salt
- Freshly ground black pepper to taste
- 1 cup cherry tomatoes, chopped
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