Macaroni Salad - HS Connect

Ingredients

• 4 cups macaroni, uncooked
• ⅔ cup canola oil
• ⅔ cup ketchup
• ½ cup white vinegar
• 2 teaspoons salt
• ½ teaspoon black pepper
• 2 teaspoons paprika
• 2 tomatoes, chopped and seeded
• 1 bell pepper, chopped
• 1 onion, chopped
• 1 cucumber, chopped
• 2 cups blanched broccoli, finely chopped