Bed & Breakfast Burger – Schweid & Sons – The Very Best Burger

Bed & Breakfast Burger – Schweid & Sons – The Very Best Burger

schweid2017.npgdev.com

Build Your Bed & Breakfast Burger: Bottom Bun, Baby Spinach, Red Onions, Burger, Bacon, Southwest Mayo, Top Bun.

View Original

Share this recipe:

Ingredients

  • 4 5.3oz Schweid & Sons The C.A.B. Custom Blend: Chuck Brisket
  • 4 oz Baby Spinach ((raw))
  • 1/2 Large Red Onion ((thinly sliced))
  • 8 slices Monterey Jack Cheese
  • 8 strips Bacon
  • 4 links Breakfast Sausage
  • 4 tsp Butter
  • 4 Large Eggs
  • 3/4 cup Southwest Mayo
  • 4 Martin's Potato Rolls
  • 1/2 cup Mayo
  • 1/4 cup Ketchup
  • 1 tbsp Chili Powder
  • 1/2 tbsp Chipotle Powder
  • 1 tsp Lime Juice
  • Kosher Salt ((to taste))

More Like This