Italian Subs Recipe | Home Pressure Cooking

Italian Subs Recipe | Home Pressure Cooking

homepressurecooking.com

Quick & delicious Italian subs packed with salami, ham, provolone, and fresh veggies, drizzled with olive oil and vinegar. Perfect for a hearty lunch!

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Ingredients

  • 4 pieces Sub Rolls
  • 8 slices Salami
  • 8 slices Ham
  • 8 slices Provolone Cheese
  • 1 cup Lettuce, shredded
  • 1 cup Tomatoes, sliced
  • 0.5 cup Onions, thinly sliced
  • 0.25 cup Olive Oil
  • 0.25 cup Red Wine Vinegar
  • 1 tsp Oregano
  • 1 tsp Salt
  • 1 tsp Black Pepper

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