Greek chicken with fondant potatoes & tzatziki | Dinner Twist

Greek chicken with fondant potatoes & tzatziki | Dinner Twist

www.dinnertwist.com.au

You will love our twice cooked fondant potatoes this week - delicious, flavoursome and with a salty touch. Complements the Greek chicken schnitzels and mild

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Ingredients

  • baby potatoes 1kg
  • garlic 1 + 1 clove
  • chicken schnitzels 600g
  • continental cucumber 1
  • natural yoghurt 1 tub (200g)
  • green capsicum 1
  • Baby cos lettuce 1
  • Cherry tomatoes 1 punnet
  • lemon 1
  • olive oil + butter + oil (for cooking)
  • salt
  • pepper
  • chicken stock cube
  • dried oregano

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