Whole Wheat Pasta with Chicken | Recipes | Eat Wheat
This Whole Wheat Pasta with Chicken combines the flavors of chicken, vegetables, Alfredo sauce and pasta to make a healthy dinner.
Ingredients
- 12 ounces penne whole wheat pasta, or similar shape
- 12 ounces skinless chicken breasts, cut in ¾-inch cubes
- 2 tablespoons olive oil, divided
- 1 red or green bell pepper, cut in ¾-inch pieces
- ¾ cup chopped onion
- 1 tablespoon chopped garlic
- 8 ounces fresh mushrooms, sliced
- 1 cup frozen peas, slightly thawed
- 16 oz jar Alfredo pasta sauce
- 2 tomatoes cut in wedges
- Salt and pepper to taste
- Fresh grated Parmesan cheese, optional
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