Pepián – Hearty Guatemalan Stew
A rich, flavorful stew made with roasted spices, tomatoes, and either chicken, beef, or pork. Guatemala's National Dish...A staple for family gatherings! Ingredients: 2 lbs chicken or beef, cut into...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cusinamayacookware.com.
Cooking tools:
- Blender
- Spice grinder
- Stockpot
- Oven
- Baking sheet
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Ladle
- Stove
- Serving bowl
Ingredients
- 2 lbs chicken or beef, cut into pieces
- 4 roma tomatoes, roasted
- 1 onion, roasted
- 2 garlic cloves, roasted
- 2 dried guajillo chiles, seeded and softened in hot water
- ¼ cup pepitas (pumpkin seeds)
- ¼ cup sesame seeds
- 1 tsp ground cumin
- 1 tsp ground achiote
- 3 cups chicken broth
- 2 potatoes, cubed
- 2 carrots, sliced
- ½ cup green beans
- Salt
- pepper
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