Stuffed Dates with Whipped Feta, Mint & Nuts: A Sweet-Savoury Delight
Dates have been a staple in Middle Eastern diets for centuries, and for good reason. These naturally sweet gems aren’t just delicious—they’re packed with fibre, essential minerals, and...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.exoticbazaar.com.au.
Cooking tools:
- Food processor
- Piping bag
- Mixing bowl
- Fork
- Paring knife
- Cutting board
- Spoon
- Plate
Ingredients
- 10 Medjool dates (or any soft, large dates)
- 100g feta cheese
- 2 tbsp olive oil
- 1 tsp fresh thyme leaves
- 10 small fresh mint or basil leaves
- 10 walnuts (or almonds, cashews, pistachios—your choice)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
?fmt=webp-alpha)
Eid Special: Feta-Stuffed Dates Recipe That’s Quick And Delicious
foodiesonly.in
Stuffed Dates Two Ways
healthyfoodforliving.com
Stuffed Dates Recipe with 4 Stuffing Variations
feelgoodfoodie.net
Baked Feta Dip With Honey and Dates
elderberryqueen.co
Stuffed Dates (Sweet, Savory, Easy)
zestplate.com
Magical Feta-Parmesan Roasted Stuffed Dates Recipe
thatsmyhome.com
Pancetta-Wrapped Dates Stuffed with Manchego Cheese and Mint Recipe
epicurious.com
Dates Stuffed with Almond Butter | The Leaf
leaf.nutrisystem.com