Authentic Foods - Pear Upside Down Cake Recipe
A Showstopper! This dessert is a showstopper! It's beautiful, tastes fantastic, and is easy to plate! We serve it warm with a little scoop of vanilla ice cream on the side and a caramel swirl around...
Keywords
- Pear Upside Down Cake recipe
- recipes
- gluten free recipes
- going gluten free
- tips
- gluten-free
- gluten
- cooking
- health food
- wheat free
- wheat allergy
- gluten-free diet
- gluten free diet
- food allergy
- blood type
- autism
- childhood autism
- autistic
- diet
- wheat intolerance
Ingredients
- 170 g Butter
- 275 g Granulated Sugar
- 3 large Eggs
- 1 tsp Vanilla Extract
- 3/4 tsp Almond Extract
- 188 g Authentic Foods Steve's GF Cake Cake Flour Blend
- 3/4 tsp Salt
- 1/4 tsp Baking Soda
- 150 g Sour Cream
- 200 g Pears, peeled and diced 1/2 inch
- 1 whole Pear, Peeled and sliced 1/4 inch
- 1/4 - 1/3 cup Honey
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