20-Minute Teriyaki Chicken Rice Bowl
This delicious Teriyaki Chicken Rice Bowl comes together in just 20 minutes, making it an ideal Asian-inspired weeknight dish. With tender, garlicky chicken bites served over fragrant rice and...
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Ingredients
- 1 lb boneless, skinless chicken breast, cut into 1-inch pieces
- 1/2 teaspoon black pepper
- ½ teaspoon ground ginger
- ¼ cup low-sodium soy sauce
- 1 cup uncooked rice
- 1/2 teaspoon salt
- 2 cups chopped broccoli for steaming
- 2 cloves garlic, minced
- 1 Tablespoon cornstarch
- ¼ cup packed light brown sugar
- 2 Tablespoons rice vinegar
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