How to make Tiramisu Cake (recipe with video) - Rice 'n Flour

Ingredients

• 4 egg yolks (18 – 20 gram each)
• 20 grams (1-1/2 Tbsp) caster sugar
• 40 ml (3 Tbsp less 1 tsp) milk
• 30 ml (2 Tbsp) oil
• 1/2 tsp vanilla extract
• 50 grams (1/2 cup less 1-1/2 Tbsp) all-purpose flour
• 50 grams (1/3 cup) corn starch
• 4 egg whites (30 – 35g each) at room temperature
• Pinch of salt
• 1/4 tsp cream of tartar
• 70 grams (6 Tbsp) sugar – sifted
• 40 ml (3 Tbsp less 1 tsp) dense coffee
• 20 ml (1-1/2 Tbsp) Rum
• 3 ml (1/2 tsp) vanilla extract
• 5 grams (1 tsp) sugar
• 200 grams (7 oz.) Mascarpone cheese – at room temperature
• 70 grams (6 Tbsp) sugar
• 300 ml (1-1/4 Cup) whipping cream (35 – 40% fat) – refrigerated
• 15 ml (1 Tbsp) Rum
• 5 ml (1 tsp) vanilla extract