Open Spinach and Mushroom Omelette Recipe - Grains & Legumes Nutrition Council

Open Spinach and Mushroom Omelette Recipe - Grains & Legumes Nutrition Council

www.glnc.org.au

Get your morning fix of greens and protein with this healthy omelette recipe! Made using simple ingredients for a breakfast that’s ready when you’re on the go, this delicious omelette will become...

View Original

Share this recipe:

Ingredients

  • 1 slice Cape Seed Loaf
  • 2 eggs
  • ½ tbsp light milk
  • ½ cup baby spinach
  • ½ tbsp extra-virgin olive oil or flavour-infused oil of your choice
  • 2 brown mushrooms, sliced
  • 1 tbsp low fat ricotta

More Like This