Blue Cheese Acorn Squash - Culinary Medicine Home
This is one of those deceptively simple recipes that is so good. A bit of squash and a bit of cheese... cooking is supposed to be harder than this. Sometimes it is just this easy and delicious.
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Cooking tools:
- Au gratin dish
- Plate
- Skillet
- Chef's knife
- Cutting board
- Spoon
- Oven
Ingredients
- 1 squash (4 inch dia) Acorn squash (about 1 pound)
- 1 spray Spray olive oil
- 1 1/2 ounce Blue cheese (crumbled)
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