Sangria de vinho rosé com frutos silvestres - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 200 g água
- 200 g açúcar
- 1 lata de pêssegos
- 300 g cubos de gelo
- 15 folhas de hortelã
- 450 g frutos silvestres congelados
- 1500 g vinho rosé
- 1500 g gasosa
- Cubos de gelo
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