Sangria rosé - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Pitcher
- Glass
Ingredients
- 70 g açúcar
- 200 g morangos
- 100 g pêssego
- 80 g brandy
- 750 g vinho rosé
- 250 g água mineral com gás
- 10 folhas de manjericão
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