Fried rice with pork, leeks and green beans | Fried rice recipe

Ingredients

• 4 pork ribs
• 1/2 diced small eggplant
• 125 ml (1/2 cup) of sliced green beans
• 1/2 minced red onion or 1/4 package of 250 g (1 cup) of Les Cultures de chez nous sliced leeks
• 500 ml (2 cups) of cooked white rice
• 60 ml (1/4 cup) of sesame oil (non-roasted)
• 10 ml (2 teaspoons) of chopped garlic
• Few chopped basil leaves