Ingredients
- 120 g de garbanzo blanco, enlatado
- 2 cdas de aceite de oliva
- 2 cdas de paprika, ahumada y molida
- 1 cda de ajo en polvo
- 1 cda de sal
- 1 cdita de pimienta negra molida
- 1 cda de orégano seco
- 125 g de aguacate
- 50 g de aceite de oliva
- 25 g de agua
- 40 g de jugo de limón amarillo
- 5 g de perejil
- 5 g de cilantro fresco
- 1 diente de ajo
- 240 g de pepino
- 50 g de queso feta
- hojas de menta frescas
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