Pesto Lamb Burger
Add a spritz of summer to your menu with this Pesto Lamb Burger using Angel Bay Gourmet Lamb Burger Patties—versatile NZ lamb, big flavour, quick prep
Ingredients
- 4 brioche style burger buns
- 4 tbsp store bought tzatziki
- ½ red onion cut into thin rings
- 100g feta crumbled
- rocket and salad greens
- 1 packet Beekist Chef's Selection tomatoes thinly sliced
- To Serve
- basil pesto
- hand cut fries
- side salad
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