How to make Roasted Mediterranean vegetables - howtothings.net

Ingredients

• 1 red pepper, seeded and cut into chunks
• 1 yellow pepper, seeded and cut into chunks
• 2 Spanish onions, cut into wedges
• 2 large courgettes, cut into chunks
• 1 large aubergine, cut into chunks
• 1 fennel bulb, thickly sliced
• 2 beef tomatoes
• 8 garlic cloves
• 2 tablespoons olive oil
• a few sprigs of fresh rosemary
• freshly ground black pepper