Chinese Bakery Style Hot Dog Buns Recipe - (3.8/5)

Name: Chinese Bakery Style Hot Dog Buns Recipe - (3.8/5)
Ingredients: 2 cups bread flour (300g); 1 package active dry yeast (about 7.4g); 1 tablespoon sugar (about 10g); 1/2 teaspoon salt (about 6g); 2 large eggs, lightly beaten and divided; 3/4 cup milk, at about 90°F (egg + milk should equal about 220g); 2 tablespoons (1/4 stick) unsalted butter (about 30g); 8 hot dogs; Sesame seeds

www.keyingredient.com

Kids love these hot dogs wrapped in Chinese style buns. They make a great on the go snack.

Keywords

Chinese Bakery Style Hot Dog Buns
recipe
Hot Dogs and Corn Dogs
main dish
Courses
sandwich
buns

View full recipe on www.keyingredient.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.

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