Recipe: Chicken and Dumplings - What's Up? Media

Ingredients

• 1 whole chicken, approximately 3 pounds
• 4 cups water
• 2 cups chicken broth
• 1 carrot, chopped
• 1 medium onion, quartered
• 1 stalk celery, chopped
• 1 teaspoon salt
• ¼ teaspoon freshly ground pepper
• 2 cups all-purpose flour
• ½ teaspoon baking soda
• ½ teaspoon salt
• 3 tablespoons shortening
• 1 cup buttermilk