How to Cook Chicken and Dumplings

Ingredients

• 1 whole chicken, cut into pieces
• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/4 cup unsalted butter
• 1 cup milk
• 2 cups chicken broth
• 1 onion, chopped
• 2 cloves garlic, minced
• 2 celery stalks, chopped
• 2 carrots, chopped
• 1 bay leaf
• Salt and pepper, to taste
• Fresh parsley, chopped (optional)