Delicious Petha Recipe | Cook With Faiza
Discover the authentic Petha recipe with Cook With Faiza. Learn step-by-step to create this sweet delicacy at home. Perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithfaiza.net.
Ingredients
- ash gourd or petha 500g (peel, deseed, cut in thick chunks)
- water 1 liter (for syrup)
- sugar 500g
- rose water 3tbs
- limestone 2tbs (chuna)
- sugar 1cup
- water 1/4 cup
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