Creamy spaghetti with herb cheese and smoked salmon | Alchymiae
Indulge in creamy spaghetti infused with herb cheese and smoked salmon, enhanced by leeks, onions, and Hildegardis mead. Perfect for 4.
Ingredients
- 3 stems of leeks or 1 kg of frozen leeks
- 2 onions
- 2 cloves of garlic
- 1 knob of butter
- 3 sprigs of thyme
- 3 bay leaves
- 1 dl Hildegardis mead
- 3 dl cream
- 150 gr boursin herb cheese
- 500 gr spaghetti
- 1/2 bunch of chives
- 8-12 slices smoked salmon
- salt & pepper
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