Easy Vegan Seitan Pepperoni | Recipe Cart
Perfect to top your pizza. It's surprisingly easy to make, tastes way better than store-bought. Can be stored in the fridge or freezer so you have it on hand wh
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Cooking tools:
- Pot
- Steamer basket
- Mixing bowl
- Aluminum foil
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 1 1/2 cups vital wheat gluten
- 1/3 cup tomato paste
- 1/3 cup soy sauce
- 1/4 cup refined coconut oil, (cooled so that it's solid)
- 1/4 cup water
- 1 tablespoon whole fennel seeds
- 1 tablespoon garlic powder
- 1 tablespoon smoked paprika
- 2 teaspoons crushed red pepper flakes ((reduce or omit for less spice))
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