Gluten Free Peanut Butter-Banana Oatmeal Cookies | Just A Pinch Recipes
Preheat oven to 350 degrees. While the oven is preheating, use a potato masher or fork to mash the banana very well. Add 1/3 cup peanut butter to the banana, then stir in...
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Ingredients
- 2 very ripe bananas
- 1/3 cup(s) creamy, natural peanut butter
- 1 1/2 cup(s) rolled oats
- 1/4 cup(s) finely chopped walnuts
- 1/4 cup(s) dark chocolate chips (i use the kind with 60% cacao or better)
- 2 tablespoon(s) raisins
- 1/2 teaspoon(s) vanilla extract
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