Curried Ham, Broccoli & Corn Salad - The Association for Dressings & Sauces

Ingredients

• 1 Large Bunch Broccoli (including stems, steamed until tender-crisp)
• 1 16 oz. Can Whole kernel corn
• 1 12 oz. Package Cooked ham, cut into julienne strips
• 1 C. Light mayonnaise
• 1 Orange (for zest and juice)
• 1 Tbls. Curry powder
• 1 Tbls. Worcestershire sauce
• 8 Orange slices (for garnish)