Vegan Festive Sausage Rolls | Festive Recipes | Quorn

Vegan Festive Sausage Rolls | Festive Recipes | Quorn

www.quorn.co.uk

For a meat-free twist on a classic try Quorn vegan festive sausage rolls. Using Quorn Brilliant Bangers and stuffing these vegan sausage rolls are sure to be a hit!

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Ingredients

  • 1 pack chilled Quorn Brilliant Bangers
  • [https://www.quorn.co.uk/products/quorn-brilliant-bangers], finely chopped
  • 250g stuffing mix
  • 1 large onion, finely chopped
  • 200g chestnut mushrooms
  • A handfuls of cooked chestnuts
  • 2 large garlic cloves, crushed
  • 1 tbsp fresh rosemary and sage
  • Salt and pepper, to taste
  • 3 tbsp olive oil
  • For the pastry
  • 60g vegan butter
  • 200g vegan butter, grated and then frozen
  • 350g cold plain flour (simply pop it in the freezer the night before you
  • make)
  • 150ml ice cold water mixed with a tsp of freshly squeezed lemon juice
  • For the vegan egg wash
  • 3 tbsp almond milk
  • 2 tbsp vegan butter
  • 1 tsp agave nectar

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