Ingredients
- 1 large sweet potato, diced
- 1 tsp. coconut oil, melted
- 1 tsp. chili powder
- 1 tsp. cumin
- 1 tsp. coriander
- salt to taste
- ¼ head purple cabbage, sliced thin
- ½-1 chilli pepper
- 1 red onion, sliced
- ½ bunch cilantro, chopped
- 1 lime, juiced
- 1 Tbsp. extra virgin olive oil
- 1 cup black beans, mashed
- 1-2 cups fresh salsa
- 2 avocados, diced
- 4-6 corn tortillas
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