Cheerwine Brown Sugar BBQ Sauce Recipe - Perfect for the Grill
The best barbecued meats require the best barbecue sauce. This Cheerwine brown sugar barbecue sauce is best for pork, chicken, and ribs.
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Cooking tools:
- Saucepan
- Stove
- Spoon
- Airtight container
- Refrigerator
- Measuring spoon
Ingredients
- 1 can Cheerwine (12 ounces)
- 5 ounces molasses
- 6 ounces brown sugar
- 10 ounces tomato-based barbecue sauce
- 2 ounces distilled white vinegar
- ¼ teaspoon cayenne pepper
- ¼ teaspoon black pepper
- ¼ teaspoon crushed red pepper flakes
- 1 ounce liquid smoke
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