Veal Brisket Smoked - Veal.org
Veal Brisket is smoked low and slow in this recipe for a delicious and juicy finished dish. Check out this easy recipe!
Ingredients
- 2 Veal briskets (roughly 2-3 lb each)
- 1/2 Cup Extra Virgin Olive Oil
- 1/4 Gallon apple juice
- 1 cup apple cider vinegar
- 1 cup BBQ seasoning of your choice
- 4 Tbsp kosher salt
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