Enchilada Stuffed Sweet Potatoes - Good Foods

Ingredients

• 4 medium-size sweet potatoes
• 3 tbsp olive oil
• 2 tsp salt, divided
• 1 tsp pepper, divided
• 1 small red onion, finely diced
• 1 red bell pepper, finely diced
• 2 cloves garlic, minced
• 1 (15-oz) can black beans, drained and rinsed
• 1 cup corn kernels, drained
• 1 lime, juiced
• 1 cup red enchilada sauce
• 1 cup shredded Monterey Jack cheese
• 1 pkg Good Foods Chunky Guacamole
• 2 tbsp chopped fresh cilantro, for garnish