Pakora Fried Chops Recipe | Quick and Easy Recipes | National Made Easy
Make pakora fried chops with an easy recipe by National Made Easy. Dip mutton chops in potato masala followed by pakora batter to be fried and enjoyed!
Ingredients
- Mutton Chops 6
- National Pakora Mix ½ packet
- Water – to mix the batter 1 cup
- Cooking Oil to deep fry
- National Tikka Boti Masala 3 tbsps
- Yogurt 2 tbsps
- National Ginger Garlic Paste 1 tbsps
- Potatoes – boiled and mashed 4
- Coriander – chopped 1 cup
- Mint Leaves – chopped 1 cup
- Green Chilies – chopped 3 tbsps
- National Salt to taste
- Red Chili Flakes 1 tbsp
- Lemon Juice 4 tbsps
- National Cumin Seeds 1 tbsp
- National Chili Garlic Sauce
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