Sea buckthorn sour cream ice cream | Perfecto-X without added sugar – Eis-Perfecto – Make your own i

Sea buckthorn sour cream ice cream | Perfecto-X without added sugar – Eis-Perfecto – Make your own i

www.eis-perfecto.de

Fruity, sour and creamy sea buckthorn smandy

View full recipe on www.eis-perfecto.de

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.eis-perfecto.de.

Share this recipe:

Ingredients

  • 130g water
  • 200g sour cream
  • 120g cream
  • 310g sea buckthorn juice
  • 120g Perfecto X
  • 10g Bindemittel Perfecto
  • 100g xylitol
  • a pinch of salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This