Smoked salmon, potato and egg salad
Smoked salmon, potato, and egg salad with horseradish relish and salmon roe - a delicious and easy recipe for 6. Perfect for parties or mealtime fun!
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Cooking tools:
- Pot
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Saucepan
- Slotted spoon
- Stove
- Whisk
- Measuring cup
- Measuring spoon
- Serving platter
- Spoon
- Tongs
- Spatula
Ingredients
- 6 small Kipfler potatoes
- 200g snow peas
- 300g smoked salmon
- 3 eggs
- 2 tablespoons horseradish relish
- 150ml cream
- 50ml lemon juice
- salt
- freshly ground black pepper
- 50g salmon roe
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