Indian, Sweet! Make This Masala Chai Baklava

Indian, Sweet! Make This Masala Chai Baklava

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India’s famous desserts have won worldwide acclaim. In addition to positively unapologetic quantities of butter and sugar, the Subcontinent’s sweets feature spices, seasonings and homegrown...

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Ingredients

  • Scant 1/2 cup cashew nuts
  • Scant 1/2 cup almonds
  • 1/2 teaspoon ground cardamom
  • 9 ounces filo pastry (you will need 10 sheets)
  • 1/2 cup unsalted butter
  • 1 1/3 cups granulated sugar
  • 2/3 cups water
  • Scant 1/2 cup clear honey
  • 4 tea bags
  • Seeds from 6 green cardamom pods
  • 1 1-inch piece of fresh root ginger
  • 6 cloves

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