Sweet Symphonies: Master the Art of Batasha with this Traditional Indian Recipe
Batasha is a traditional Indian sweet that is crunchy, sweet, and absolutely delicious. Made with a simple dough and soaked in a fragrant sugar syrup, these treats are perfect for festive occasions...
Ingredients
- 1 cup allpurpose flour
- 2 cups sugar
- 1 cup water
- 1 tsp cardamom powder
- Oil for frying
- 1 tbsp ghee (clarified butter)
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