cocoa rubbed ribs & passion fruit bbq sauce recipe | Schwartz
Unsweetened cocoa powder absorbed into succulent spicy ribs for richer complexity, the perfect summer treat. Try this mouth watering recipe from Schwartz.
Ingredients
- 3 tbsp firmly packed light brown sugar
- 3 tbsp unsweetened cocoa powder
- 2 tsp Chilli Powder Mild
- 1½ tsp Basil
- 1 tsp Onion Salt
- ¼ tsp Chillies Crushed
- 2 (2 kg) racks pork baby back ribs, white membrane removed
- 225 ml (8 fl oz) passion fruit juice
- 175 ml (6 fl oz) barbecue sauce
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