Shrimp Jambalaya Recipe

Ingredients

• 2 tbsp butter
• 10 oz sliced andouille sausage
• 1 large onion, chopped
• 1 red bell pepper, chopped
• 2 celery stalks, diced
• salt
• pepper
• 4 large garlic cloves, minced
• 1/2 tbsp dried oregano
• 2 bay leaves
• 16 oz basil or plain marinara sauce
• 2 cup(s) chicken or vegetable stock
• 1 tbsp hot sauce or to taste
• 1 cup(s) long grain white rice
• 1 lb peeled, deveined large shrimp
• 2 tsp Cajun seasoning
• 1 tbsp olive oil
• finely chopped green onions, for garnish