Blackberry Glazed Christmas Ham Recipe
A showstopping Christmas ham with a sticky blackberry, soy, ginger and chilli glaze. Only 15 minutes of prep and it feeds 20-25 at the Christmas table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.leahitsines.com.au.
Cooking tools:
- Carving knife
- Carving fork
- Pastry brush
- Paring knife
- Cutting board
- Baking sheet
- Parchment paper
- Saucepan
- Stove
- Oven
- Spoon
Ingredients
- 6-8kg leg ham, bone in
- 2 tablespoons fresh ginger, finely grated
- 1 cup blackberry jam
- 1⁄2 cup soy sauce
- 2-3 star anise
- 1 small chilli, sliced
- 1⁄2 cup apple juice
- Olive oil
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