Turkey Bacon Vegetable Soup Recipe - Details, Calories, Nutrition Information

Ingredients

• 2 tbsp butter
• 1 medium onion (chopped )
• 8 oz turkey bacon (cut into bite-size pieces)
• 1 (14 oz) can beef broth
• 2 medium russet potatoes (peeled and cubed )
• 2 bay leaves
• 1 tsp dried celery flakes
• 1/8 tsp ground thyme
• 1/8 tsp red pepper flakes
• 2 tbsp worcestershire sauce
• 1 (14 1/2 oz) can green beans (drained )
• 1 (14 1/2 oz) can diced tomatoes ( do not drain)