Whiskey-Glazed Pork Loin | Paula Deen

Whiskey-Glazed Pork Loin | Paula Deen

www.pauladeen.com

Whiskey-glazed pork loin with a sweet maple finish. Perfect for a cozy family supper or special occasion. Easy to make, yields delicious results in just 2 hours.

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Ingredients

  • 1 (2 1/2-pound) pork loin
  • salt and freshly ground pepper
  • 1/4 cup pure maple syrup
  • 2 tablespoons Tennessee whiskey
  • 1 teaspoon dry mustard powder

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