Pad See Ew (Thai Stir Fried Noodles) - Your Local Advertiser

Name: Pad See Ew (Thai Stir Fried Noodles) - Your Local Advertiser
Total time: 18 min
Ingredients: ▢ 200g / 7 oz dried wide rice stick noodles (or 15 oz / 450g fresh wide flat rice noodles (Sen Yai)); 2 tsp dark soy sauce; ▢ 1 1/2 tbsp oyster sauce; ▢ 1 tbsp light soy sauce (or all purpose,); ▢ 2 tsp white vinegar (plain white vinegar); ▢ 2 tsp sugar (any type); ▢ 3 tbsp peanut or vegetable oil (separated); ▢ 2 cloves garlic cloves (very finely chopped); ▢ 1 cup / 150g / 5oz chicken thighs (boneless, skinless, sliced); ▢ 1 large egg; ▢ 4 stems Chinese broccoli

www.yourlocaladvertiser.ie

Pad See Ew (which means Stir Fried Soy Sauce noodles) is one of the most popular Thai street foods.

View full recipe on www.yourlocaladvertiser.ie

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourlocaladvertiser.ie.

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Ingredients

▢ 200g / 7 oz dried wide rice stick noodles (or 15 oz / 450g fresh wide flat rice noodles (Sen Yai))
2 tsp dark soy sauce
▢ 1 1/2 tbsp oyster sauce
▢ 1 tbsp light soy sauce (or all purpose,)
▢ 2 tsp white vinegar (plain white vinegar)
▢ 2 tsp sugar (any type)
▢ 3 tbsp peanut or vegetable oil (separated)
▢ 2 cloves garlic cloves (very finely chopped)
▢ 1 cup / 150g / 5oz chicken thighs (boneless, skinless, sliced)
▢ 1 large egg
▢ 4 stems Chinese broccoli