Beef Pad See Ew | Asian Inspirations
Pad See Ew is a Thai-styled stir-fry noodle and this is a simple rendition of the classic dish. A combination of rice noodles, beef and vegetables…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Ingredients
- 300g fresh wide flat rice noodles
- 1 tbsp dark soy sauce
- 2 tbsp light soy sauce
- ½ tsp sugar
- 2 tbsp peanut oil
- 2 garlic cloves
- 200g beef (cut into bite-sized pieces)
- 1 cup Chinese broccoli (chopped)
- 1 cup carrot (cut into sticks)
- 1 egg
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