Churros recipe | Good Food

Churros recipe | Good Food

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Try a fresh spin on doughnuts by piping them Spanish-style and serving with a thick and indulgent homemade dark chocolate sauce.

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Ingredients

  • 50g butter melted
  • ½ tsp vanilla extract
  • 250g plain flour from a new bag (essential for absorbing the liquid)
  • 1 tsp baking powder
  • about 1 litre sunflower oil
  • a few chunks of bread
  • 200g dark chocolate not too bitter, broken into chunks
  • 100ml double cream
  • 100ml whole milk
  • 3 tbsp golden syrup
  • ½ tsp vanilla extract if you have some
  • 100g caster sugar
  • 2 tsp cinnamon

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