Grilled Veggie Pizza | Frontier Co-op

Ingredients

• For Grilled Vegetables:
• 2 tablespoons olive oil
• 1 tablespoon soy sauce
• 1/8 teaspoon Frontier Co-op® Garlic Powder
• 1 small green pepper, sliced
• 1/2 small eggplant, sliced in rounds and then in half
• 1/2 small red onion, cut in small wedges
• 8 grape tomatoes, halved
• For Tomato Sauce:
• 1/2 cup tomato paste
• 1 tablespoon balsamic vinegar
• 1/2 teaspoon Frontier Co-op® Oregano
• 1/2 teaspoon Frontier Co-op® Sweet Basil
• 1/4 teaspoon Frontier Co-op® Marjoram
• 1/4 teaspoon Frontier Co-op® Rosemary
• For the Crust & Cheese:
• Crust for one 12-inch pizza (homemade or ready-made)
• 1 1/3 cups grated Gruyere or Swiss cheese