Creamy Avocado Chicken Salad Ditch the Mayo - Chef YoYo

Name: Creamy Avocado Chicken Salad Ditch the Mayo - Chef YoYo
Ingredients: 1 1/2 lbs (680g) boneless, skinless chicken breasts OR 3 cups shredded cooked chicken; 1 tablespoon olive oil; 1 teaspoon salt; 1/2 teaspoon black pepper; 2 ripe avocados, pitted and diced; 1/4 cup red onion, finely diced; 1/4 cup fresh cilantro, chopped; 2 tablespoons lime juice, freshly squeezed; 1 tablespoon plain Greek yogurt (optional); 1/2 teaspoon salt (or to taste); 1/4 teaspoon black pepper (or to taste); 1/4 cup chopped celery (optional)

chefyoyo.com

Ditch the mayo This Avocado Chicken Salad swaps it for creamy avocado Perfect for sandwiches or lettuce wraps Healthy easy and utterly delicious Check it…

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Ingredients

1 1/2 lbs (680g) boneless, skinless chicken breasts OR 3 cups shredded cooked chicken
1 tablespoon olive oil
1 teaspoon salt
1/2 teaspoon black pepper
2 ripe avocados, pitted and diced
1/4 cup red onion, finely diced
1/4 cup fresh cilantro, chopped
2 tablespoons lime juice, freshly squeezed
1 tablespoon plain Greek yogurt (optional)
1/2 teaspoon salt (or to taste)
1/4 teaspoon black pepper (or to taste)
1/4 cup chopped celery (optional)